Farmer's Market "WGS 20 Best Chefs" 2016

As I was early for this event, was directed to attend the Farmer's Market held just the next building away~ There were quite a lot of people and I really like the layout of it and the vendors available. It was only for the weekend, how I wished they are there longer cos I'm in love with some of the food there! They should have something like this every fortnight in town! Best of all, yea indoor with air con :P

There are some workshops that was happening too~

 Bar for chilling the noon~

 Fancy growing some herbs in your kitchen?

  His team's atmosphere is just fabulous, lots of joy and motivated cooks!

  I could'nt resist not to try their Ravioli with Truffle & Parmesan Sauce! Super nice of them to treat us free smoke duck dish! Thank you so much sir!

Could'nt resist having the Ravioli with Truffle & Parmesan Cream <3 It contains duck liver inside :3

Two thumbs up from me for this dish! With Giuseppe D'Angelo from CULINARYON

 Complimentary Smoke Duck Breast tapas :3

Tea that opens up into a pretty bloom!

   

So much love for this, its really good!

Cheese anyone? After tasting truffle cheese, I've been thinking about it~

Looking so fresh~

Thank you so much for reading~